Biocare Glutenzyme Plus 30 Veg Capsules

Wheat, rye, barley and oats contain gluten. Glutenzyme Plus is the first digestive enzyme specifically designed to help break down the gluten proteins in cereals and grains and may be used on those occasions when avoiding gluten is not possible.

Additional Information 

Gluten protease hydrolyses proteins - specifically gluten as found in wheat, barley, rye and oats

Amylase is required for the proper digestion of carbohydrates

Cellulase helps digest fibre and cellulose in food

L. brevis is a lactic acid forming bacteria that may assist with the breakdown of gluten and other proteins in cereals

Provides L. acidophilus to maintain a healthy balance of intestinal microflora

L. acidophilus may assist digestion and maintain intestinal bacterial balance

Acid stable against stomach pH

Able to retain digestive capability over a wide range of pH variances

All enzymes are from vegetable sources